2 pork tenderloins (1.5 #)
1/4 cup hoisin sauce
1/4 cup ketchup
1/4 cup soy sauce
1 tablespoon minced garlic
2 teaspoons sugar
8 ounces mushrooms, quartered
1/2 pound broccoli
- Preheat oven to 350 degrees.
- Mix hoisin, ketchup, soy sauce, garlic and sugar in a bowl.
- Spray a roasting pan with nonstick cooking spray and place tenderloins in pan.
- Pour half of the mixture over the pork to coat.
- Bake in oven for 45 minutes, or until temp. is 160 degrees.
- Put broccoli and mushrooms in a microwave-safe bowl and microwave for 3 minutes.
- Remove and add to skillet. Pour remaining sauce over veggies and saute until soft.
- Slice pork and serve with veggies and rice.
